Smoky Chili – 5 cup / 8 bowl

If you liked our “Best of Baltimore” gumbo you need to try our chili,

topped with sour cream and cheddar.

Sesame Tuna Appetizer – 9.75

Sushi tuna fillet, with house ginger-honey-soy sauce.

Rikishi Salad – 15.75

Grilled chicken or sesame ahi tuna, mandarin oranges, honeycrisp apples, snow peas, and peanuts (optional); with our house-made Asian dressing.

Seven Spice Woodfire Duck – 18.95

What everyone is raving about. 

A 3 day process using local Springfield Farms duck and our amazing blend of Woodfire spices.    Pan fried for a delicious crispy skin.

Honey Roasted Pork Tenderloin – 16.25

Pan seared with honey and roasted till perfectly tender.  Topped with an incredible rosemary demi-glace and comes with roasted parmesan potatoes and our famous Brussel sprouts.

Thai Chicken Pizza – 16

Sweet & spicy Thai chicken with green peppers, and scallions. 

Annie’s One-Tray Lasagna – 16.25

Baked fresh daily using Grandma Lillian’s spicy Italian meat sauce.
It is the best!! Served with garlic bread and side salad.

Pacific Island Burger – 13

8oz Roseda burger with pineapple, red bell peppers, and house-made teriyaki marinade.

Comes with our house fries.

Caramel Toffee Fudge Brownie – 4.25

100% made from scratch right here in our kitchen.