Starters

Woodfire Wings – 9.50 

Buffalo (Hot or Mild), BBQ, Old Bay, Honey Maple Bourbon, Garlic Parmesan, Sweet & Spicy, Sriracha Sesame.

Bacon Wrapped Scallops – 11.95

Bite sized classic surf and turf.

Seared Sesame Tuna – 9

Sushi tuna fillet, with house ginger-honey-soy sauce.

Mozzarella Sticks – 7.95

The Italian-America classic

Crab Dip – 14

Three cheeses, crab meat, and a hint of sherry.

Chicken Tenders – 9

Gluten free. Served with honey mustard.

French Fries – 4.75

Fresh cut daily, seasoned with our House spice blend.

Onion Rings – 9

Fresh cut onions, hand dipped in our secret beer batter and herbs. 

 

Soups

Three Bean – 4 / 6

Our popular vegetarian option is back, featuring a wonderful blend of fresh herbs and spices.

Chicken, Shrimp & Coconut – 5 / 8

A light but tasty fusion of chicken, shrimp, coconut, and ancient Chinese secrets.

Roasted Corn & Crab Chowder – 5 / 8

A smoky cream base with crab, vegetables, bacon and fresh herbs.  Delicious!! 

Smoky Chili – 5 / 8

If you liked our gumbo you need to try our chili, topped with sour cream and cheddar.

Salads

Ahi Tuna – 14.50

Blackened, mid-rare ahi tuna with cucumbers, cherry tomatoes, and scallions. It’s a meal.

Served over mixed greens with a cucumber wasabi dressing. The best!

Grilled Pear & Goat Cheese – 14.25

Grilled Bartlett pears, oven-roasted beets,

toasted sunflower seeds, and goat cheese from Charlottetown Farms. Served on mixed greens with seasonal dressing.

The Cobb – 15

Grilled chicken, hardboiled egg, and jalapeno-infused bacon mixed with scallions, tomatoes, and avocado. Topped with bleu cheese crumbles.

Rikishi Salad – 15.75

Grilled chicken, mandarin oranges, honeycrisp apples, snow peas, and peanuts (optional); with our house-made Asian dressing.

Cranberry Pecan Salad – 15

Grilled chicken, cranberries, pecans, Applewood smoked bacon, Greek feta and tomatoes over mixed greens with our awesome Poppy & Berry Vinaigrette. 

Garden Salad – 7.95

Mixed greens with cucumber, red onion, cherry tomatoes, and green pepper.

Caeser Salad – 7.95

Crisp romaine lettuce with homemade croutons.

Add to any salad:

Chicken – 5.95

Ahi Tuna – 7.95

Shrimp – 6.50

Sandwiches

All Sandwiches and Burgers come with a side of house-made fries. See server for substitutes.

Turkey BLT Wrap – 9.75

Fresh smoked turkey, bacon, lettuce, tomato, on a sundried tomato wrap.

Chicken Salad Wrap – 11.95

A healthy choice made with fresh chicken breast, pecans, apple, and Greek yogurt.

Shrimp Salad Wrap – 14.25

Wrapped up with celery, lettuce, lemon, tarragon, and a touch of chipotle.

Chicken Parm Sandwich – 11.75

Tender chicken breast encrusted with our special house-blend of crunchy goodness, with mozzarella and marina sauce.

Pulled Pork Sliders – 12.75

Three amazing pulled pork sliders, topped with coleslaw and served with fries.

BBLT – 9.75

Applewood AND Canadian bacon, with red pepper aioli on Texas toast.  

Grilled Cheese – 8.25

American, muenster, and Swiss on Texas toast.

Cheesesteak Wrap – 11.75

Chicken or beef, mozzarella/provolone, lettuce, tomatoes, served on today’s wrap

House Smoked Brisket – 15

Smoked for twelve hours, this tender meat is served au jus on a brioche bun with house-blend seasonings and onions.

All Sandwiches and Burgers come with a side of house-made fries. See server for substitutes.

Burgers

Roseda Farms Burger – 11

8oz of fresh Roseda beef, with lettuce, tomato, and your choice of cheese on a brioche bun.

Small Roseda Burger – 9

6oz of fresh Roseda beef, with lettuce, tomato, and your choice of cheese on a brioche bun.

Bison Burger – 14

8oz lean Gunpowder Bison paddy with lettuce and tomato on a brioche bun.

“It’s a Gouda Burger!” – 12

An 8oz burger with caramelized onions, house-made honey BBQ sauce, and freshly shaved gouda. 

Mushroom Swiss Burger – 12

An 8oz burger with mushrooms from MD’s Eastern Shore, and melted swiss. 

Island Burger – 13

An 8oz burger with red bell pepper, pineapple, and house-made teriyaki marinade. 

Springfield Farms Turkey Burger – 13

Locally sourced delicious Springfield Farms turkey with a very special blend of house seasoning, topped with Charlottetown goat cheese and cranberry. 

Three Bean Burger – 11.95

Made in house with three kinds of bean, a splash of lemon, and homegrown herbs. A vegetarian favorite!

 

All Sandwiches and Burgers come with a side of house-made fries. See server for substitutes.

Artisan Pizzas

Buffalo Chicken – 16

Roasted chicken in buffalo sauce, with green onions and bleu cheese crumbles.

Thai Chicken – 16

Sweet & Spicy Thai chicken with green peppers, and scallions.

Margherita – 16

Fresh basil, sliced tomato, shredded mozzarella, and a drizzle of olive oil. Red or Traditional.

Root Beer BBQ Pulled Pork – 16

House-made BBQ pulled pork with red onions, gouda, and a root beer BBQ drizzle.

Veggie Lovers – 16

Broccoli, onion, black olives, spinach, mushroom, green peppers, and fresh mozzarella.

Meat Lovers – 16

Pepperoni, Italian sausage, ground beef, Gunpowder Bison sausage, & Bacon. 

White Pizza – 13

Garlic-ricotta sauce with three cheeses and an extra virgin olive oil drizzle.

Sausage, Fig, & Brie – 16

Sausage, sliced fig, double cream brie, onion, and fresh mozzarella.

The Gunpowder – 16

Gunpowder Bison hot Italian sausage, Applewood smoked bacon, onion, and fresh mozzarella.

The Charlottetown – 16

House-made pesto, tomatoes, black olives, and arugula with Charlottetown goat cheese.

The WFK Pizza – 17

Red sauce, mozzarella, ground beef, house mac & cheese, root beer bbq pulled pork. 

Build Your Own Pizza

Start with 12 inches of gourmet dough and your choice of sauce.  Then make it your own!

Additional toppings 1.25 each.

 

Sauces:

Mild Red

White (Garlic Ricotta)

Diablo Red (spicy)

Olive Oil

Meats:

Other Toppings:

Pepperoni

Mushroom

Gunpowder Bison Sausage

Onion

Mild Italian Sausage

Green or Red Pepper

Ground Beef

Pineapple

Chicken

Olives

Applewood Bacon

Fig

Jalapeno Bacon

Goat Cheese

 

Gluten free crust is an available option for all pizzas!